Today I've been beyond exhausted. So I made the quickest easiest meal I could think of. I'm also trying to use up stuff in my fridge so it's nearly empty when we go on vacation. And I sat down at the table and took out my camera to take a picture of our dinner and then totally forgot to take any pictures. So, today, no picture.
This is another one of those meals that I don't have a recipe for and I don't think there's any really right or wrong way to make it. I fried up some hamburger with onions and garlic. You can never have too much garlic! Sometimes I'll add in fresh grated ginger and sesame seeds. Then I stirred in thin-sliced strips of cabbage, added salt, pepper, and paprika and sprinkled on some soy sauce. Meanwhile rice was cooking and voila! in 15 minutes we were ready to eat. I do the same with zucchini or green beans. It's a quick, nutritious meal and you could also experiment with different kinds of meat or with no meat at all. I usually add hot pepper sauce to mine, but John doesn't like his food to spicy, so I don't put the hot pepper in while cooking. But you could if the whole family likes spicy.